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A new Central European feast experience being offered at COAST cafe and art gallery in Big Sur, California once a month.
The "Sunday Supper" will feature an assortment of dips, spreads, bread and salads prepared by James Beard Award-winning Chef Nick Balla, whose Hungarian background has inspired his cooking.
The first-ever feast will take place on Sunday, January 26, 2020 at 5 p.m. Tickets are $15 for adults, and $7 for children ages 12 and under. Beverages will be available for purchase separately.
Categories: Kids & Family | Food & Wine | Art Galleries & Exhibits
This event repeats monthly on the 4th Sunday for 12 times:
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